
Are Built-in Ovens All the Same Size?
The short answer is no; built-in ovens come in various sizes to fit different kitchen spaces and cooking needs. Here are some tips to consider when selecting the right size oven:
- Measure your kitchen space: Before choosing an oven, measure the available space where it will be installed to ensure it fits properly.
- Consider the width: Standard widths for built-in ovens are typically 60 cm, 70 cm, 75 cm, or 90 cm, so choose a size that suits your kitchen cabinetry.
- Check the height and depth: Ovens can vary in height and depth, so consider any height or depth restrictions in your kitchen design.
- Evaluate the capacity: The oven’s capacity is measured in litres and determines the cooking space. Consider your cooking needs and choose a capacity that suits your requirements.
- More litres, more cooking space: Generally, ovens with higher litres capacities provide more cooking space, which is useful for cooking larger meals or accommodating multiple dishes simultaneously.
With these tips, you can select the perfect built-in oven for your cooking needs. Next, we will explore common oven types and sizes, guiding you towards finding the perfect fit for your kitchen. Stay tuned for valuable insights on choosing the right oven for your needs.
What is the Standard Size for a Wall Oven?
Standard wall ovens usually come in widths of 24, 27, and 30 inches, catering to various kitchen setups and cooking needs. It’s crucial to note that these are general dimensions, so always consult with manufacturers or professionals to ensure a perfect fit for your specific requirements.
In the next section, we’ll explore common built-in oven types, discussing their sizes, specifications, and recommended uses. Understanding these details will help you pick a wall oven that fits well in your home and suits your cooking preferences.
Exploring Different Types of Built-in Oven Sizes
Here are some common types of built-in ovens, along with their typical sizes, specifications, and suitable uses:

- Dimensions: Width: 56-58 cm, Height: 59-60 cm, Depth: 55-58 cm
- Capacity: 50L–70L
- Specifications: Typically feature one oven cavity with various cooking functions (conventional baking, grilling, and fan-assisted cooking)
- Suitable for: Small to medium-sized households, everyday cooking needs
Compact Ovens/Combi Ovens

- Dimensions: Width: 45-47 cm, Height: 45-47 cm, Depth: 45-50 cm
- Capacity: 20L–40L
- Specifications: Smaller footprint, often combining multiple cooking functions (microwave, grill, and conventional cooking)
- Suitable for: Individuals, couples, or small kitchens with limited space
Double Ovens

- Dimensions: Width: 56-58 cm, Height: 88-90 cm, Depth: 55-58 cm
- Capacity: 60L–140L
- Specifications: Two separate oven cavities stacked vertically or side by side, allowing for simultaneous cooking at different temperatures
- Suitable for: Larger families, frequent entertainers, those needing the flexibility to cook multiple dishes or elaborate meals
Built-Under Ovens

- Dimensions: Width: 56-58 cm, Height: 70-72 cm, Depth: 55-58 cm
- Capacity: 50L–70L
- Specifications: Designed to fit neatly beneath the kitchen countertop or work surface
- Suitable for: Kitchens with limited wall space, preference for a lower placement of the oven
Note: Specific models may have slight variations in dimensions. When considering a built-in oven, check the manufacturer’s or retailer’s specifications for accurate measurements.
Now that you’ve learned how to choose a wall oven, let’s move on to the next step: measuring for a new built-in oven.
How to Measure for a New Built-in Oven?
When measuring for a new built-in oven, follow these steps to determine the ideal fit:
- Measure Overall Dimensions: Measure the width from the narrowest to widest points, the height from top to bottom on both sides, and the depth from front to back at the top and bottom.
- Check Clearances: Check for adequate space around the oven for ventilation and measure the gap between the top of the oven and the countertop or cabinets.
- Consider Fuel Source: Confirm the fuel source (electric or gas) and ensure the necessary connections are available.
- Review Manufacturer’s Specifications: Review the manufacturer’s specifications for any specific measurements or requirements.
- Double-Check for Accuracy: Double-check your measurements for accuracy before selecting the new oven.



