Powerful, Healthy & Smart Cooking with Combi and Steam Ovens in Malaysia

VATTI offers a variety of combi ovens and steam ovens. This allows VATTI users to choose their suite according to individual preferences.

Our signature Built-in Combi Oven VA05

Precision Cooking. Effortless Results.

Multi-Function Cooking

Crispy & Healthy Results

Large 70L Capacity

Built-In Space Saving

Explore our kitchen combi oven

VATTI Built-In Air Fryer Oven O7559

VATTI Built-In Air Fryer Oven O7559

Delivers crispy air fry results with less oil, supported by a large 75L capacity, energy-efficient performance, and a modern built-in design for seamless kitchen integration.
Microwave M626

VATTI Built-In Microwave M626

Combines microwave, grill, and combi functions with a 25L compact capacity, featuring a user-friendly digital touch control and a sleek built-in design for modern kitchens.
Combi Oven VA03

Combi Oven VA03

Compact steam oven with adjustable humidity control
va05

Combi Oven VA05

All-in-one oven combining baking, steam, and air fry with a spacious 70L capacity for effortless large meal preparation.
va06

"Magic Series" VA06

Large-capacity combi steam oven designed for versatile home cooking with precise baking and healthy steam functions.

Choosing a Combi or Steam Oven in Malaysia

A combi oven combines convection and steam in one appliance — bake, roast, steam, and reheat without separate machines. Consider functions, capacity, and built-in vs freestanding.

What is a combi oven? Convection + steam

Convection

Circulating hot air for crispy, evenly browned results.

Steam

Controlled moisture keeps food tender and nutrient-rich.

Combi vs steam vs built-in oven

Most versatile

Combi

Both convection and steam in one. Bakes, roasts, steams.

Steam

Gentle steam cooking, favoured for healthier meals.

Built-in

Convection only. Great for everyday baking and roasting.

Do You Need the Air Fryer Function?

Models like the VA05 add air frying — crispy results with little to no oil, plus 68 smart auto-cooking menus. If your family enjoys fried foods but wants a healthier approach, it’s well worth considering.

What size oven do you need?

25L

Condos, small kitchens, reheating

70–75L

Families, baking, entertaining

Installation, cleaning & maintenance

Built-in ovens are designed to fit seamlessly into cabinetry, so professional installation is recommended for a clean, safe fit. For everyday upkeep, many VATTI ovens include an auto-clean function, and the steam system should be descaled periodically to keep it performing well — aim for maintenance every three to six months. Remember that the steam function needs water to operate, and preheating is generally recommended for the best cooking results. With proper care, a built-in combi oven typically lasts 8 to 10 years.

Compare VATTI Oven Models

4 Smart Technologies in Vatti Combi Ovens

Steam Injection System

Injects controlled steam to preserve moisture, enhance texture, and retain nutrients for healthier cooking.

Convection + Steam Cooking

Combines hot air circulation with steam to deliver crispy exteriors and moist, juicy interiors.

Humidity Control Technology

Adjusts moisture levels for precise cooking, ideal for baking, roasting, and steaming different dishes.

Multi-Program Cooking Modes

Pre-set functions automatically optimize temperature, steam, and time for consistent cooking results.

Kitchen Combi Oven Trusted by 10,000+ of Malaysians

cover page for VA 05

Read Our Combi Oven Buying Guide Here!

Discover what a combi oven is, how it works, and its key functions and benefits for modern, efficient, and healthier home cooking.

eWarranty Registration

Register your VATTI products to activate official warranty support, and product update notifications.

Contact Customer Service

Our trained technicians are ready to help with product support and maintenance advice. Get a response within 24 hours.

Locate an Authorized Dealer

Find certified retail partners near you for product viewing, consultation, and installation support.

Frequently Asked Questions.

In this FAQ, the VATTI Malaysia team has compiled a list of frequently asked questions about cooker hoods and provided detailed explanations.

Check our Combi Oven Size Guide for help choosing the right one.

If you have further inquiries, contact us or message us on +6012-3366082.

When would you use a combi oven?

A combi oven is versatile, suitable for baking, roasting, steaming, and more. It’s ideal for various cooking styles.

Built-in combi ovens generally have a life expectancy of 8 to 10 years with proper maintenance and usage.

Yes, a combi oven combines convection and steam cooking methods, offering both dry and moist heat.

No, a traditional combi oven is not an air fryer. However, VATTI’s “Built-In Combi Oven” VA05” is a unique model that combines convection, steam, and air fryer cooking methods for versatile and efficient cooking.

Built-in combi ovens typically have a temperature range of 85°C to 275°C, providing flexibility for various cooking techniques.

What maintenance is required on the combi oven?

Regular cleaning, descaling, and checking seals are essential for combi oven maintenance. Aim for maintenance every 3 to 6 months for optimal performance.

Yes, water is required for the steam function in a combi oven, adding moisture to cooking.

Unlike a convection oven, a combi oven combines convection and steam cooking for added versatility.

Yes, combi ovens can cook faster due to the combination of convection and steam cooking.

Preheating is generally required for optimal cooking results in a combi oven.

For a straightforward cleaning process, refer to your owner’s manual for self-cleaning instructions. For inquiries, feel free to contact us via WhatsApp at +6012-3366082.

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